Moroccan inspired beef stew recipe with lemon and couscous.
Ingredients: ( – Fry for 2 min in olive oil ) garlic onion green and red peppers chopped beef medallions or chopped beef ( – Afterwards add ) bay leaves cayenne pepper rosemary… Leer más →
View ArticleSpinach with pine nuts. Inspired by “Spinaci alla romana”, a recipe from Rome.
Super quick, super simple, super super! Just wash the spinach stir fry them with olive oil add salt, pine nuts, sunflower seeds, black pepper … Dinner is ready! Related articles Nuts about pine… Read...
View Article3 ways to cook artichokes in the south of Italy.
1. Whole artichoke, washed and seasoned inside and outside with salt, parsley, olive oil and chili flakes. To boil in a pot with few cm water and a chopped potato until both vegetables are tender. 2.…...
View ArticleLinguine with sun-dried tomato pesto, home-made. Happy weekend lunch :-)
For the pesto: - Sun dried tomatoes ( around 10, chopped ), mint, pine-nuts, loads of olive oil ( say i.e. 2 espresso cups or more if you cook for more than 2… Read More →
View ArticleYummy homemade spinach ravioli with feta and spinach filling. ‘Cos homemade...
I followed the instructions at http://www.goodfoodstories.com/2012/10/11/homemade-ravioli/ For the filling: Steam the spinach for a few minutes then purée them in a food processor. Then...
View ArticleMushroom and asparagus risotto with apple vinegar and no butter…
Recipe inspired by Jamie Oliver‘s risotto, but modifying most of its ingredients. Ingredients for seasoning the risotto during the cooking phase: chilli flakes sea salt black pepper ginger rosemary...
View ArticleTartiflette with Reblochon Cheese
Bonsoir everybody! Here is the delicious tartiflette recipe I used a few days ago, together with pictures! As I showed the recipe to some French friends before preparing it, I can also guarantee it is...
View ArticleMoroccan Kefta Tagine aand Zaalouk
Exotic, spicy flavours…that is today’s dish! A mixed dish which brings together tagine meatballs and 2 sides: Bulgar wheat and a lovely “Zaalouk” cream! Moroccan Kefta Tagine of meatballs without eggs....
View ArticleNo Egg Meatballs
Prepared mixing together: ground beef green pepper salt black pepper English mustard onion 1 tbsp breadcrumbs oregano Fry the meatballs in a saucepan with sunflower oil. Serve with salad and mustard....
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